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Kafeshwari (Herbal Cough Syrup)

Kafeshwari (Herbal Cough Syrup)
Kafeshwari (Herbal Cough Syrup)
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Product Code : 02
Product Description

Kafeshwari (Herbal Cough Syrup)

Owing to our decades of experience in the domain and veteran workforce, we are offering very effective assortment of Kafeshwari (Herbal Cough Syrup). These syrups effectively controls dry cough and smoothens the respiratory mucosa. Our Kafeshwari (Herbal Cough Syrup) is formulated in accordance with the international standards using optimum quality of herbs. Furthermore our cough syrups are appreciated in the market for their purity, accurate composition and longer shelf life.

Further Details:

Kafeshwari Herbal Cough Syrup plays a major role in relieving the cough very quickly and makes the patient healthy. It is a combination of mucolytic, antitussive, expectorant and broncho dilator herbs.

  • Reduces the irritation.
  • Makes expectoration easy and induces sense of well being.
  • Non sedative, well tolerated and safe for all age groups.

Indications

  • Dry Cough
  • Productive Cough
  • Whooping Cough
  • Smokers cough
  • Cough of TB

Dosage

  • Children : 5 to 10 ml. twice or thrice a day with warm water.
  • Adults : 10 to 15 ml. twice or thrice a day with warm water. or directed by the physician.

  • Packing: 100, 200, 450 ml.
  • Composition: Each 10 ml. contain Aqueous extract derived from

Ardushi (Adhatoda Vasica)

500 mg.

Kantakari (Solanum Xanthocarpum)

500 mg.

Jethimadh (Glycyrrhiza Glabra)

250 mg.

Ajmo (Trachyspermum Ammi)

125 mg.

Unnab (Zizyphus Vulgaris)

25 mg.

Khubkhala (Sisymbrium irio)

25 mg.

Somlata (Sarcostemma Brevistigma)

25 mg.

Talispatra (Taxus Baccata)

25 mg.

Kakdasing (Pistacia Chinensis)

25 mg.

Kulinjan (Alpinia Galanga)

25 mg.

Pipli (Piper Longum)

25 mg.

Khatmijad (Althaea Officinalis)

25 mg.

Bharangi (Clearodendrum Serratum)

25 mg.

Tulsi (Ocimum Sanctum)

25 mg.

Black Hansaraj (Adiantum Lunulatum)

25 mg.

Menthol (Mentha Piperata)

3 mg.

Kapoor (Cinnamomum Camphora)

5 mg.

Jangali Pyaj (Urginoea Indica)

25 mg.

Arand mool (Ricinus Communis)

25 mg.

Sugar (Saccharum Officinarum)

Q.S.

Carmoisine Colour

Q.S.

Excipients

Q.S.


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